Some countries have access to clean cooking technologies and fuels, others are more dependent on the use of polluting, open fires or inefficient fuels for their household cooking needs. The Alliance has gathered information from a number of sources to provide country-level snapshots of a range of factors related to access to clean cookstoves and fuels.

Please contact us at knowledge@cleancookingalliance.org with any questions.

By the Numbers

RegionLatin America and Caribbean
CountryMexico
Population 120,847,477
Percentage of population using solid fuels for cooking14%
Number of people who primarily use fuels such as wood, charcoal, coal, and kerosene for cookingno data
Percentage of woodfuel harvest that is unsustainableno data
Number of people affected by HAP16,918,647
Number of households affected by HAP3,845,147
Number of deaths per year attributable to HAP 15,311
Number of child deaths per year attributable to HAP 837
Urban population using solid fuels<5%
Rural population using solid fuels44.6%
Population using wood for cooking13.2%
Population using dung for cooking0.0%
Population using charcoal for cooking0.5%
Population using coal for cooking0.3%
Population using kerosene for cooking0.0%
Population using gas for cooking85.0%
Population using electricity for cooking0.5%
Population using other fuels for cooking0.5%

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